sPACYcLOUd Kava Bar (Confirmed) - Kava Bar Experience
Discover sPACYcLOUd Kava Bar in DC for unique vegan dishes and a vibrant atmosphere.
sPACYcLOUd Kava Bar is a unique dining experience located in the vibrant Adams Morgan neighborhood of Washington, DC. Known for its eclectic atmosphere and imaginative vegan menu, this bar offers a delightful twist on Eastern European cuisine, making it a must-visit for food enthusiasts and kava lovers alike. With a cozy interior adorned with skateboards and street art, sPACYcLOUd invites guests to enjoy a laid-back vibe while savoring delicious plant-based dishes. Whether you’re looking to unwind with friends or explore new flavors, this kava bar promises a memorable outing.
Location
2309 18th St NW, Washington, DC 20009, USA
Rating
Price Level
$$
What Makes Us Special
sPACYcLOUd stands out for its imaginative vegan interpretations of traditional Eastern European dishes, making it a rare find in the area. The bar’s unique decor, featuring skateboards and street art, creates a fun and inviting atmosphere that appeals to a diverse crowd.
Our Menu
Menu highlights include the veggie wurst, dumplings, fish and chips, and potato pirozhki with mushrooms. The bar also features limited-time creations during special events, such as the Mushroom Experience, which showcases seasonal dishes.
No menu items available
Photo Gallery
Reviews (Most Relevant) Powered by Google
Sarah Marie
Delightful and imaginative food- we tried a little of everything on the menu. The veggie wurst is delicious and has great texture, the dumplings are homey and filling. I adored the fish and chips as well. The space is comfortable and cozy, I will absolutely be back!
Joan Rowe
Great food, lovely cocktails, and a good beer selection. Oh, and the music! I picked up a few new tracks to listen to while having dinner on the patio. In addition, the staff were amazing.
Sonya Hu
Eclectic, unique, and absolutely delightful Eastern European spot in the heart of Adams Morgan with solid vegan food and a really special vibe. I visited sPACYcLOUd during their month-long Mushroom Experience event in September, which meant I had the opportunity to sample a few of their limited-time creations! I had their mushroom barley soup, which was, admittedly, an odd choice for a super hot September afternoon, but still absolutely delicious and comforting. It felt like a hug in a bowl, and I really hope that the dish sticks around (or comes back) as the weather gets colder. The friend I visited with opted for their potato pirozhki with mushrooms, which were perfectly crispy on the outside, with a wonderfully soft, comforting interior and amazingly flavorful filling. I do think that the price is a little steep for the amount of food that you get -- you honestly might need to order 2-3 dishes per person if you want to have a fully satisfying meal. The pirozhki, for example, were $12 for just two, which certainly isn't an outrageous price point, but definitely does add up pretty quickly. Even so, the food was incredible, and the fact that it was vegan was shocking -- after all, "vegan friendly" is one of the last things that comes to mind when I think of Eastern European cuisine. It's awesome that sPACYcLOUd was able to provide a space for vegans and vegetarians (and, of course, meat eaters as well :) ) an opportunity to try out a cuisine that is generally too meat-heavy to ever be a viable option, and they add to the experience with their super unique decor and vibe. The restaurant is basically a skate shop, with spray paint and skateboards lining the walls, dim lighting and grungy furniture, and punk rock playing in the background. It, admittedly, doesn't quite fit my vibe, but it was still really fun to experience, but I can see why it would appeal to other people. Plus, there's always the option to sit outside and enjoy the wonderful weather if you're not into the grungy vibes and are just visiting for the delightful vegetarian / vegan food. All in all, highly recommend sPACYcLOUd for its unique atmosphere and fantastic plant-based cooking,
c leonard
This restaurant has really great food, friendly staff, and fun vibes. The plates are mostly small, although sandwiches and fries are larger portions. Definitely enough to share! I just wish that they had more of the menu available, because they have some interesting eastern European foods that are not always easy to find! I also recommend sitting outside.
May RC
I took some of my friends here, it was a great place to get dinner and hang out. We were in the restaurant area but there was a downstairs bar/lounge area you can go to as well. Lots of cool art everywhere, I would say even worth checking out even if you don't get food here. But for the food, I thoufht it was really amazing. It's really great to be able to have an opportunity to try russian/ukrainian food that's traditionally is not vegan/vegetarian. My favorite was the stuffed cabbage and of course the pelmeni (dumplings) but everything we got was good. My friends liked the fish and chips and peasant potatoes the best. One note about the fish and chips - I've had a lot of vegan nuggets but these were the best I've ever had. They were freshly made and crispy on the outside and soft on the inside. They actually tasted exactly like Mcdonald's chicken nuggets, I couldn't believe it was vegan. The only downside is that it's a bit expensive probably bc it's located right at Adam's Morgan and finding parking was tough. I would come again (but maybe not on a friday or saturday night if I'm driving )
Hours of Operation
This location is currently closed.